Longer stuff | February 3, 2016
Interview: Billy Zane
Billy Zane is drawing me a diagram of his Theory of Everything. He’s on his fourth draft and a lit (...Read More)
Food | February 3, 2016
The best restaurants in Reykjavik
Egill Skallagrímsson, one of Iceland’s most beloved folk heroes, wrote his first poem aged three, (...Read More)
Food | February 2, 2016
Review: Three Little Birds, Shuang Shuang
Last time I didn’t like a restaurant, someone got so cross they threatened to report me to the In (...Read More)
Films | January 28, 2016
Review: Spotlight
The Da Vinci Code was ridiculed for the moment Tom Hanks cried, “I need to get to a library. Fast! (...Read More)
Food | January 20, 2016
Review: Darkhorse
I’m calling January 2016 as the moment the restaurant template that’s dominated London f (...Read More)
Culture | January 8, 2016
Review: Les Liaisons Dangereuses
John Malkovich’s career-defining turn as the Vicomte de Valmont in the film adaptation of Les (...Read More)
Food | December 22, 2015
Review: Oldroyd
Oldroyd may have been open a little while now, but what nicer way to end a nice year filled with nic (...Read More)
Culture | December 18, 2015
Review: The Lorax
During the interval of The Lorax, Dr Seuss’s cautionary tale about the dangers of environmental de (...Read More)